Brewed fresh · Baked daily

The menu.

Handcrafted espresso, smooth matcha, fresh-baked pastries, and sourdough loaves out of the oven every morning on Burnet Rd. Playful flavor pairings, quality ingredients, and that perfect balance of comfort and creativity.

Espresso & coffee Matcha & tea Pastries & sweets Sourdough loaves
Inside Neon Belly Coffee

Open today

7:00 AM – 6:00 PM · Burnet Rd

Order pickup

Heads up: menu rotates seasonally — current drinks and pastry availability live on our online ordering page.

See today's full menu
01 · Coffee bar

Espresso & coffee

The classics, pulled with care, plus a rotation of seasonal builds that lean playful. Available hot or iced. Oat, almond, or whole milk on request.

Coffee at Neon Belly

  • Espresso

    Single · Double

    A clean, balanced pull from our house espresso blend. Available as a shot, macchiato, cortado, or americano.

  • Cappuccino & Latte

    Silky, textured milk poured over a double shot. Hot or iced. Add a flavor or keep it pure.

  • Rose Latte

    Signature

    A subtle hint of rose folded into our espresso. Lovely with oat milk — floral, never sweet.

  • Ginger Latte

    Less-usual

    Warming, spice-forward, and just bright enough. A regular's pick when the mornings turn cool.

  • Bakhlava Latte

    Guest favorite

    Honey, pistachio, and a whisper of cinnamon — dessert pulled into a latte. Best iced.

  • Orange Macchiato, Iced

    Real orange zest, espresso, milk, ice. Bright, citrus-forward, and surprisingly grown up.

  • Drip Coffee

    A rotating single-origin brew. Refills on the house. The kind of cup that earns the second pour.

  • Seasonal Drink

    Rotating

    A new build every few weeks, dreamed up in-house. Ask your barista what's on this week.

  • House Matcha Latte

    Smooth, not bitter

    Ceremonial-grade matcha whisked with the proper tools, then folded into steamed milk. Hot or iced.

  • Rose Matcha

    Our smooth matcha lifted with a touch of rose. A regulars' favorite for the afternoon slump.

  • Strawberry Matcha, Iced

    Real strawberry on the bottom, matcha and milk poured on top. A summer-Austin staple.

  • Hot Tea

    A rotating menu of loose-leaf blacks, greens, and herbals. Steeped, never bagged.

  • Iced Tea, House-brewed

    Brewed cold the long way. Unsweet by default, with a syrup on the side if you'd like.

  • Hot Chocolate

    Real chocolate, real milk, real foam. The drink to bring kids in for.

02 · Tea bar

Matcha & tea

A small but serious matcha selection, whisked with the proper tools — smooth, flavorful, and the way it's meant to be made.

Matcha at Neon Belly
03 · Pastry case

Pastries & sweets

We bake. You get first dibs. Everything in the case is made in-house each morning, except our gluten-free options.

First out of the oven by 7 AM

Espresso Blondie

Signature

A dense, buttery blondie with espresso baked through and a strong butterscotch finish. Pairs with a drip coffee.

Ginger Molasses Cookie

Crowd favorite

Soft-centered, lightly spiced, and built to pair with a hot drink. A perfect match for the Orange Macchiato.

House Cookie of the Week

Rotating

A new playful flavor pairing every few days. Ask the barista — and if you like it, ask twice.

Morning Pastry

Flaky

A rotating selection of buttery, flaky, in-house pastries — croissants, scones, and seasonal bakes pulled from the oven each morning.

Seasonal Bar

Limited

A dense, square-cut bake we rework every season — fruit, chocolate, nut, or something stranger. First out, first gone.

Gluten-free Option

GF

A small selection of gluten-free pastries, baked off-site by a trusted partner so the kitchen here stays dedicated.

Sourdough at Neon Belly
04 · Bread bench

Sourdough, the obsession.

Coffee lovers, sourdough obsessives, everyday dreamers — that's how we describe ourselves, and the bread bench is where the obsession part shows. Long-fermented loaves, baked off in small batches each morning. Whole loaves go fast.

  • Country Sourdough Loaf

    Daily

    A long-fermented sourdough with a crackling crust and an open, springy crumb. The everyday loaf.

  • Chocolate Chip Sourdough

    Signature

    Exactly what it says it is — real sourdough, real chocolate chips, not sweet at all. A favorite for breakfast toast.

  • Seasonal Loaf

    Rotating

    A rotating bake reworked every few weeks — think jalapeño cheddar, kalamata olive, or roasted garlic. Limited each day.

Want to reserve a loaf? Ask at the counter or pre-order through our pickup page — we'll set one aside.

Milks & modifiers

Whole, oat, and almond available on every drink. Decaf and half-caf any time. Flavor syrups on request.

Baked in-house

Everything in the pastry case and on the bread bench is baked here each morning, except our gluten-free pastries — those come from a dedicated partner.

Pickup, ready when you are

Order ahead from your phone, skip the line, and grab your bag at the counter. Most orders are ready in under ten minutes.

Ready when you are.

Order your Neon Belly favorites on the go. Espresso, matcha, a warm cookie, a loaf for the road — pickup at the counter on Burnet Rd.

Order online Visit us in person

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